Gingerbread White Russian
Homemade ginger and cinnamon simple syrup mixed up with the classic white Russian ingredients, vodka, Kahlúa, and heavy cream. This is the perfect holiday twist on the classic White Russian cocktail, and it's a delicious holiday treat!
Ingredients
1 servings
Instructions
- 1. In a medium pot, combine 1 1/3 cups water, the honey, molasses, ginger and cinnamon. Bring to a boil over high heat. Boil 3-5 minutes, then remove from the heat. Stir in the vanilla. Let cool. Keep in the fridge for up to 2 weeks.
- 1. Fill a glass with ice. Add the vodka, Kahlua, and gingerbread syrup. Stir gently. Add the heavy cream and stir to combine. Garnish with cinnamon and gingerbread cookies, if desired.
Nutrition per serving
291kcal
💰 Cost Estimate
Total Ingredients
$1419.00
$1419.00
Per Serving
$1419.00/serving
$1419.00/serving
🏠 Savings
~$2838.00 vs buying!
~$2838.00 vs buying!
📋 Price Breakdown (40% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| honey | 0.25 cup | $70.00 |
| molasses | 3 tbsp | - |
| inch fresh ginger | 1 | $110.00 |
| cinnamon sticks | 2 | $1163.00 |
| vanilla extract | 1 tsp | $76.00 |
| 2 oz | - | |
| 0.5 oz | - | |
| -2 ounces | 1 | - |
| -2 ounces | 1 | - |
| cinnamon sticks and gingerbread cookies | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...