Charcuterie Buah
You will love the vibrant colors of all your favorite fruits beautifully displayed together on a fruit charcuterie board. Serve this as a perfect side dish or dessert at your next party alongside a creamy fruit dip!
Ingredients
20 servings
Instructions
- Slice a pineapple in half and scoop out the center. Set on a large round wood board or platter.
- Wash and dry the fruit, then slice, peel, or cut the fruit in desired shapes.
- Arrange the fruit around the pineapple and fill the pineapple with some fruit. Display the fruit in colorful sections and distribute it throughout the board.
- Make the fruit dip by following the linked recipe, and spoon it into a pretty bowl. I sprinkled it with cinnamon to make it even prettier. Place it onto the board and enjoy for dipping!
Nutrition per serving
78kcal
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