Farmer's Market Flatbread Pizza
This superfast flatbread pizza features fresh farmer's market produce like zucchini, cherry tomatoes, and basil. Easy and delicious!

Ingredients
1 servings
Instructions
- Saute the zucchini in the olive oil on high heat. Season generously with salt and pepper. Stir and leave alone for a little while, so you get a little bit of texture from the browning on the zucchini.
- While you’re sauteing, toast the flatbread in the oven at 400 degrees.
- When the zucchini is soft and just slightly browned, remove from the heat. Take the flatbread out of the oven and spread the zucchini on the flatbread.
- Top with the fresh tomatoes, cheese, and fresh basil. Cut, serve, and enjoy!
Nutrition per serving
292kcal
💰 Cost Estimate
Total Ingredients
$3816.00
$3816.00
Per Serving
$3816.00/serving
$3816.00/serving
🏠 Savings
~$7632.00 vs buying!
~$7632.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| flatbread | 1 | $31.00 |
| shredded zucchini | 1 cup | $165.00 |
| olive oil | 1 tsp | $7.00 |
| chopped grape tomatoes | 0.5 cup | $17.00 |
| white cheese | 2 tbsp | $39.00 |
| leaves fresh basil | 3 | $3557.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...