Eggnog Chocolate Marzipan Babka French Toast.
Decadent and delicious French Toast
Ingredients
8 servings
Instructions
- Beat eggs and eggnog together. Add cinnamon, nutmeg, salt vanilla and rum. Dip sliced Babka into egg mixture, allowing each side to sit for 1-2 minutes in the eggnog mixture. You may also leave the slices in the eggnog mixture overnight.
- When ready to cook the french toast. Heat a large skillet or griddle over medium heat and coat generously with butter. When the skillet is hot, cook the french toast in batches (do not overcrowd) until golden and crisp, 3 to 4 minutes per side. Remove and serve immediately with whipped cream, toasted almonds and maple syrup. DEVOUR! :)
Nutrition per serving
228kcal
💰 Cost Estimate
Total Ingredients
$458.00
$458.00
Per Serving
$57.00/serving
$57.00/serving
🏠 Savings
~$916.00 vs buying!
~$916.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| eggnog | 0.5 cups | $28.00 |
| eggs | 5 | $163.00 |
| vanilla extract | 1 tbsp | $229.00 |
| rum | 1 tbsp | $11.00 |
| cinnamon | 0.5 tsp | $15.00 |
| nutmeg | 0.125 tsp | $12.00 |
| -8 slices Babka | 6 | - |
| whipped cream | - | - |
*Estimated market prices, may vary by region
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