Bento Sandwich Salad Telur
Try this simple and delicious Japanese Egg Salad Sandwich with Kewpie mayonnaise, salt, pepper, and a pinch of sugar. Pack the Tamago Sando neatly in your kid‘s (or your own) favorite bento box for an on-the-go lunch.

Ingredients
1 servings
Instructions
- Gather all the ingredients. Make 1 boiled egg on the previous day to save time in the morning.
- In a small bowl, mash 1 soft or hard-boiled egg with a fork.
- Add 1 Tbsp Japanese Kewpie mayonnaise and mix well. If it's not moist, you can add ½ Tbsp more.
- Season with Diamond Crystal kosher salt and freshly ground black pepper (and 1 pinch sugar, if you'd like). I like to add a bit more salt and pepper to give good flavor.
- With 2 slices of bread of your choice, spread the egg mixture on top of a slice of bread and put another slice of bread on top.
- [Optional] Cut off the crusts of the bread. Japanese sandwiches usually don't have crusts. Tip: Don't throw away the crusts! Use them to make Shokupan Crust Rusks. These crunchy, buttery snacks are so delicious! You can make them now or freeze those crust strips and make them later.
- Cut the sandwich in half or thirds, depending on the bento box size.
- Pack the sandwich in a bento box. Add some fruit and vegetables to fill the empty space. Enjoy!
Nutrition per serving
Protein12g
Carbs28g
Fat18g
324kcal
12gProtein
28gCarbs
18gFat
💰 Cost Estimate
Total Ingredients
$129.00
$129.00
Per Serving
$129.00/serving
$129.00/serving
🏠 Savings
~$258.00 vs buying!
~$258.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| bread of your choice | 2 slices | $62.00 |
| soft or hard-boiled egg | 1 | $55.00 |
| Japanese Kewpie mayonnaise | 1 tbsp | $6.00 |
| Diamond Crystal kosher salt | - | - |
| freshly ground black pepper | - | - |
| pinch sugar | 1 | $6.00 |
*Estimated market prices, may vary by region
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