Easy Overnight French Toast
Overnight French Toast is the perfect easy breakfast for any morning!

Ingredients
8 servings
Instructions
- Slice bread into 1" thick slices and let dry on the counter for a couple of hours (or place in a 300°F oven for 10 minutes using caution not to brown the bread).
- Place melted butter, brown sugar, and cinnamon on a large rimmed baking sheet (mine was 17.5" x 12.5"). Mix well and spread on the bottom of the pan.
- Arrange bread in the pan over the brown sugar mixture.
- Combine eggs, milk, vanilla extract, and maple syrup.
- Gently pour half of the egg mixture over the bread ensuring all of the bread is soaked. Flip the bread and pour the remaining egg mixture over top.
- Sprinkle with chopped walnuts and 1 teaspoon of cinnamon. Cover the pan with plastic wrap and refrigerate overnight
- Remove the pan from the refrigerator and let it sit on the counter for 20 minutes
- Preheat the oven to 350°F.
- Bake for 30 minutes ensuring that the french toast doesn't brown
- Serve with maple syrup and whipped cream
Nutrition per serving
Protein17g
Carbs44g
Fat18g
411kcal
17gProtein
44gCarbs
18gFat
💰 Cost Estimate
Total Ingredients
$1064.00
$1064.00
Per Serving
$133.00/serving
$133.00/serving
🏠 Savings
~$2128.00 vs buying!
~$2128.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| melted butter | 0.333 cup | $87.00 |
| brown sugar | 0.333 cup | $10.00 |
| loaf french bread | 1 | $31.00 |
| eggs | 12 | $392.00 |
| milk | 1.5 cups | $16.00 |
| vanilla extract | 1 tbsp | $229.00 |
| maple syrup | 2 tbsp | $79.00 |
| cinnamon | 2 tsp | $58.00 |
| chopped walnuts | 0.333 cup | $162.00 |
| whipped cream | - | - |
*Estimated market prices, may vary by region
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