Easy Grape Jelly Meatballs Recipe
These juicy Grape Jelly Meatballs are the best appetizer recipe! Tender and juicy meatballs smothered in a sweet and spicy sauce and slow-cooked to perfection. You can easily scale this recipe up, or scale down if using a smaller crockpot.
Ingredients
12 servings
Instructions
- Add the frozen meatballs, grape jelly, barbecue sauce, and chili sauce into the base of the slow cooker. Mix until well combined.
- Cover and cook on low for 3-4 hours (larger meatballs may take 4-5 hours on low), stirring halfway through cooking. Keep covered and on the warm setting until ready to serve. Garnish with parsley or chives if desired.
Nutrition per serving
Protein13g
Carbs35g
Fat16g
342kcal
13gProtein
35gCarbs
16gFat
💰 Cost Estimate
Total Ingredients
$558.00
$558.00
Per Serving
$47.00/serving
$47.00/serving
🏠 Savings
~$1116.00 vs buying!
~$1116.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| frozen fully cooked meatballs | 32 oz | $379.00 |
| grape jelly | 1 cup | - |
| barbecue sauce | 0.5 cup | $120.00 |
| chili garlic sauce | 2 tbsp | $59.00 |
*Estimated market prices, may vary by region
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