Easy Blondie Recipe
Chewy, dense, and buttery dessert
Ingredients
12 servings
Instructions
- Preheat oven to 350°F. Grease a 9x13 pan or line with parchment paper.
- Melt butter, brown sugar and white sugar in a small saucepan. Cool 5 minutes. Whisk in eggs and vanilla.
- Combine flour, baking powder, baking soda and salt in a small bowl. Add to butter mixture and stir to combine. Fold in chocolate chips.
- Spread mixture into the prepared pan (it will be thick). Bake 22-25 minutes or just until lightly browned on the edges.
- Cool and cut into squares.
Nutrition per serving
Protein4g
Carbs50g
Fat19g
378kcal
4gProtein
50gCarbs
19gFat
💰 Cost Estimate
Total Ingredients
$618.00
$618.00
Per Serving
$52.00/serving
$52.00/serving
🏠 Savings
~$1236.00 vs buying!
~$1236.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| butter | 1 cup | $260.00 |
| light brown sugar | 1 cup | $30.00 |
| granulated sugar | 0.5 cup | $20.00 |
| eggs | 2 | $65.00 |
| vanilla extract | 1 tsp | $76.00 |
| all-purpose flour | 2.333 cups | $19.00 |
| baking powder | 1 tsp | $7.00 |
| baking soda | 0.5 tsp | $1.00 |
| salt | 0.5 tsp | $1.00 |
| white chocolate chips | 0.5 cup | $139.00 |
*Estimated market prices, may vary by region
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