Denver Omelet

With this easy recipe, breakfast or brunch for a crowd will be so easy to cook!

⏱ 25 min 🔨 Prep 15min 🔥 Cook 10min 📊 Medium 🍽 1 servings ⭐ 5.0 (17) 👁 7
Denver Omelet

Ingredients

1 servings

Instructions

  1. Beat eggs, milk and salt & pepper with a fork. Set aside.
  2. Melt butter in a 6” skillet over medium heat. Add onion and cook until slightly softened about 3 minutes.
  3. Add ham and peppers. Cook an additional 3-5 minute or until peppers are tender.
  4. Turn heat to medium-low and add egg mixture. Allow to cook about 2 minutes.
  5. Run the spatula along the edges of the egg mixture while lifting the pan to allow raw egg to run underneath the cooked eggs.
  6. Once the eggs are almost set, add cheese and cover. Cook until top is set and cheese is melted, about 5-6 minutes.
  7. Fold in half and serve.

Nutrition per serving

Protein43g
Carbs7g
Fat51g
664kcal
43gProtein
7gCarbs
51gFat

💰 Cost Estimate

Total Ingredients
$313.00
Per Serving
$313.00/serving
🏠 Savings
~$626.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
IngredientAmountSubtotal
eggs 3 large $98.00
milk 1 tbsp $2.00
salt and black pepper - -
butter 1 tbsp $16.00
finely diced white onion 2 tbsp $15.00
ham 1 oz -
diced green bell pepper 2 tbsp $26.00
diced red bell pepper 2 tbsp $26.00
shredded cheddar cheese 0.5 cup $130.00

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Denver Omelet

Ingredients:
  • 3 large eggs
  • 1 tbsp milk
  • salt and black pepper (to taste)
  • 1 tbsp butter
  • 2 tbsp finely diced white onion
  • 1 oz ham (diced)
  • 2 tbsp diced green bell pepper
  • 2 tbsp diced red bell pepper
  • ½ cup shredded cheddar cheese

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