Crispy Fries Recipe
Golden, ultra-crispy fries—fluffy on the inside, perfectly crunchy on the outside. The kind of fries that crackle when you bite in.

Ingredients
8 servings
Instructions
- Prep the Potatoes: Peel the potatoes, Place them in ice water, let chill for 30 minutes
- Cook the Potatoes: now cut the potatoes in thin strips, put them into a pot of boiling water with salt, cook the potatoes for 5 minutes. Immediately transfer them back into ice water to stop the cooking. Once cooled, place them in the freezer to chill.
- Fry the Potatoes: Deep-fry in oil (at least 2 cup) at 350°F (175°C) until they float and are golden (about 10-15 minutes). Then remove and place on plate with paper towel to drain
- Serve!: Grab a bowl and top with salt or chicken salt to taste!
Nutrition per serving
834kcal
💰 Cost Estimate
Total Ingredients
$922.00
$922.00
Per Serving
$115.00/serving
$115.00/serving
🏠 Savings
~$1844.00 vs buying!
~$1844.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| potatoes | 8 large | $141.00 |
| pinch salt | 1 | $20.00 |
| pinch black cracked pepper | 1 | $442.00 |
| finely chopped parsley | 1 tbsp | $39.00 |
| Olive Oil | 2 cups | $280.00 |
*Estimated market prices, may vary by region
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