Gnocchi Parmesan Tuscan yang lembut
Creamy Tuscan Parmesan Gnocchi has the most incredible creamy sauce with spinach and sun-dried tomatoes. This is an easy comforting meal packed with flavor that can be on the dinner table in less than 30 minutes!
Ingredients
4 servings
Instructions
- Add 3 tablespoons olive oil to a 10-inch skillet and heat over medium-high heat. Add 10 ounces refrigerated gnocchi and fry for a few minutes until golden and crisp. Remove the gnocchi from the skillet to a bowl or plate and set aside.
- Add 1 ½ cups heavy whipping cream, ¾ cup chicken broth, 1 teaspoon garlic powder, 1 tablespoon Italian seasoning, and 1 cup grated parmesan cheese to the skillet and whisk over medium-high heat until it starts to thicken, about 6-8 minutes.
- Add 1 cup chopped baby spinach and ½ cup drained sun-dried tomatoes to the skillet and let it simmer until the spinach starts to wilt, 1-2 minutes.
- Add the fried gnocchi back to the pan with the sauce. Gently toss to combine. Serve immediately.
Nutrition per serving
662kcal
💰 Cost Estimate
Total Ingredients
$1317.00
$1317.00
Per Serving
$329.00/serving
$329.00/serving
🏠 Savings
~$2634.00 vs buying!
~$2634.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| refrigerated gnocchi | 10 oz | - |
| olive oil | 3 tbsp | $63.00 |
| heavy whipping cream | 1.5 cups | $104.00 |
| chicken broth | 0.75 cup | $30.00 |
| grated parmesan cheese | 1 cup | $625.00 |
| garlic powder | 1 tsp | $7.00 |
| Italian seasoning | 1 tbsp | $89.00 |
| drained sun-dried tomatoes | 0.5 cup | $17.00 |
| chopped baby spinach | 1 cup | $382.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...