Resep Choy Sum

Looking for a quick and tasty vegetable dish? This choy sum recipe is a perfect choice! With its crisp, tender greens and savory shrimp in a delicious white sauce, it's easy to whip up in just 15 minutes.

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 3 servings ⭐ 4.5 (30) 👁 4
Resep Choy Sum

Ingredients

3 servings

Instructions

  1. Rinse the choy sum with water and allow it to drain. Trim off the stem ends. In a bowl, combine all the ingredients for the White Sauce. Stir well to mix, then set aside.
  2. Heat a wok and add cooking oil. Stir-fry the ginger until it turns light brown and becomes aromatic. Add the shrimp, mushrooms, and carrots, and stir-fry quickly until the shrimp turns pink and opaque.
  3. Add the choy sum to the wok and stir quickly. Pour the white sauce mixture into the wok and continue stir-frying until the sauce thickens. By this time, the vegetables should be perfectly cooked but not overdone. Dish out and serve immediately.

Nutrition per serving

Protein2g
Carbs7g
Fat10g
125kcal
2gProtein
7gCarbs
10gFat

💰 Cost Estimate

Total Ingredients
$1681.00
Per Serving
$560.00/serving
🏠 Savings
~$3362.00 vs buying!
📋 Price Breakdown (85% ingredients detected)
IngredientAmountSubtotal
choy sum 8 oz -
cooking oil 2 tbsp $8.00
inch ginger 1 $110.00
-sized shrimp 6 medium $1452.00
sliced button mushrooms 0.25 cup $78.00
sliced carrots 0.25 cup $22.00
salt 0.5 tsp $1.00
fish sauce 0.5 tsp $5.00
sugar 0.5 tbsp -
cornstarch 0.5 tbsp $4.00
Shaoxing wine 1 tsp -
sesame oil 0.25 tsp $1.00
water 0.333 cup -

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Similar Ingredients

🍳

Resep Choy Sum

Ingredients:
  • 8 oz choy sum ((yu choy sum/you choy sum))
  • 2 tbsp cooking oil
  • 1 inch ginger (peeled and sliced thinly)
  • 6 medium -sized shrimp (peeled and deveined)
  • ¼ cup sliced button mushrooms
  • ¼ cup sliced carrots
  • ½ tsp salt
  • ½ tsp fish sauce
  • ½ tbsp sugar
  • ½ tbsp cornstarch
  • 1 tsp Shaoxing wine
  • ¼ tsp sesame oil
  • ⅓ cup water

🤖 Recipe Agent

How can I help with this recipe?