Chewy Chocolate Scotcheroos

These no-bake treats take only minutes to make, they're an old-school favorite made with just a few wholesome swaps!

⏱ 60 min 🔨 Prep 15min 📊 Medium 🍽 24 servings 👁 6
Chewy Chocolate Scotcheroos

Ingredients

24 servings

Instructions

  1. 1. Line a 9×13 inch baking dish with parchment paper. 2. Add the brown rice crisps to a large bowl.3. In a medium pot, combine the honey and coconut oil. Bring to a boil over medium heat, stirring constantly. Cook 2 minutes, then remove from the heat. Stir in the peanut butter, then add the bourbon (if using), and vanilla. Pour over the cereal. Stir well to combine. Spread the cereal out onto the prepared pan, packing it in tightly.4. Melt together the chocolate and butterscotch chips in the microwave. Spread the chocolate over the bars. Place in the fridge to set, then slice and enjoy! Keep in the fridge.

Nutrition per serving

296kcal

💰 Cost Estimate

Total Ingredients
$2106.00
Per Serving
$88.00/serving
🏠 Savings
~$4212.00 vs buying!
📋 Price Breakdown (78% ingredients detected)
IngredientAmountSubtotal
honey 0.75 cup $209.00
creamy peanut butter 1 cup $120.00
coconut oil 0.25 cup $65.00
bourbon 1 tbsp -
vanilla extract 1 tsp $76.00
brown rice crisps cereal 6 cups $118.00
dark chocolate 12 oz $1408.00
- 1 1/2 cups butterscotch chips 1 $110.00
flaky sea salt - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Chewy Chocolate Scotcheroos

Ingredients:
  • 3/4 cup honey
  • 1 cup creamy peanut butter ((just peanuts and salt))
  • 1/4 cup coconut oil
  • 1 tbsp bourbon ((optional))
  • 1 tsp vanilla extract
  • 6 cups brown rice crisps cereal
  • 12 oz dark chocolate, chopped
  • 1 - 1 1/2 cups butterscotch chips
  • flaky sea salt ((optional))

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