Cherry Cobbler

Name: Cherry Cobbler
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 9 servings
Cuisine: Indonesian
Ingredients: 5 tbsp unsalted butter; 4 cups cherries (fresh or frozen, pits removed ); 1 cup granulated sugar (divided); ¾ cup milk; ¾ cup all-purpose flour; 2 tsp baking powder; ¼ tsp cinnamon; 1 pinch salt

This easy cherry cobbler recipe made with fresh cherries is an unforgettable late summer treat!

⏱ 75 min 🔨 Prep 15min 🔥 Cook 60min 📊 Medium 🍽 9 servings ⭐ 5.0 (15) 👁 5

Ingredients

9 servings

5 tbsp unsalted butter
4 cups cherries (fresh or frozen, pits removed )
1 cup granulated sugar (divided)
¾ cup milk
¾ cup all-purpose flour
2 tsp baking powder
¼ tsp cinnamon
1 pinch salt

Instructions

Preheat the oven to 350°F.
In the bottom of a 9x9-inch baking dish, add the butter and place it in the oven to melt, about 3 to 4 minutes.
Toss the cherries with ¼ cup of sugar. Set aside.
Meanwhile, combine the remaining sugar, milk, flour, baking powder, cinnamon, and salt. Mix well.
Pour the batter over the melted butter, but do not stir. Sprinkle the cherries overtop.
Bake for 45 to 50 minutes or until the cobbler is set.

Nutrition per serving

Protein2g

Carbs41g

Fat7g

227kcal

2gProtein

41gCarbs

7gFat

💰 Cost Estimate

Total Ingredients
$194.00

Per Serving
$22.00/serving

🏠 Savings
~$388.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
unsalted butter	5 tbsp	$82.00
cherries	4 cups	-
granulated sugar	1 cup	$39.00
milk	0.75 cup	$19.00
all-purpose flour	0.75 cup	$14.00
baking powder	2 tsp	$13.00
cinnamon	0.25 tsp	$7.00
pinch salt	1	$20.00