Atasan Camote
These sugary camote fritters were a popular snack made by the aunties at the Filipino orphanage we lived and worked at for a year!
Ingredients
8 servings
Instructions
- Peel, grate, and rinse the camotes. Combine in a large bowl with the brown sugar, flour, and vanilla.
- Pour a thin layer of oil into a large pan (see picture). Bring the oil to a medium high heat. Drop the camote mixture by spoonfuls into the oil and fry until golden brown, about 3-4 minutes on each side.
- Drain on a plate lined with paper towels. Sprinkle with sugar before serving.
Nutrition per serving
97kcal
💰 Cost Estimate
Total Ingredients
$621.00
$621.00
Per Serving
$78.00/serving
$78.00/serving
🏠 Savings
~$1242.00 vs buying!
~$1242.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| peeled and grated camote | 2 cups | $528.00 |
| brown sugar | 0.25 cup | $7.00 |
| flour | 0.25 cup | $10.00 |
| vanilla | 1 tsp | $76.00 |
| oil for frying | - | - |
| white sugar for dusting | - | - |
*Estimated market prices, may vary by region
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