Cabbage Casserole Recipe

This savory cabbage pie is loaded with cabbage and herbs and the batter makes it almost quiche-like. The golden cheesy crust takes this over the top with a slight cheese pull when it's hot and fresh of the oven.

⏱ 40 min 🔨 Prep 5min 🔥 Cook 35min 📊 Medium 🍽 6 servings 👁 10
Cabbage Casserole Recipe

Ingredients

6 servings

Instructions

  1. Preheat oven to 375˚F and butter a 9" round pie dish.
  2. In a medium mixing bowl, add 4 eggs, 1/4 cup sour cream and 1/4 cup mayo and whisk until blended.
  3. In a small mixing bowl, stir together 1/4 cup flour, 1/2 tsp baking powder and 1/2 tsp corn starch. Whisk flour mixture into batter until smooth. 
  4. Place thinly sliced cabbage into second medium mixing bowl and sprinkle with 1/2 tsp salt. Scrunch cabbage for 30 seconds to soften then stir in 2 Tbsp green onion and 2 Tbsp dill. 
  5. Spread cabbage mixture over bottom of greased 9" pie dish and pour batter evenly over the top. Sprinkle top with shredded mozzarella and bake on the center rack at 375˚F for about 35 min or until top is golden.

Nutrition per serving

220kcal

💰 Cost Estimate

Total Ingredients
$656.00
Per Serving
$109.00/serving
🏠 Savings
~$1312.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
IngredientAmountSubtotal
eggs 4 large $131.00
sour cream 0.25 cup $25.00
mayonnaise 0.25 cup $25.00
all-purpose flour 0.25 cup $5.00
baking powder 0.5 tsp $3.00
corn starch 0.5 tsp $1.00
green cabbage 1 lb $11.00
salt 0.5 tsp $1.00
dill 2 tbsp -
green onion 2 tbsp $15.00
mozzarella cheese 4 oz $439.00

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Similar Ingredients

🍳

Cabbage Casserole Recipe

Ingredients:
  • 4 large eggs
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/4 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp corn starch
  • 1 lb green cabbage ((1/2 medium head or 6 cups finely sliced))
  • 1/2 tsp salt
  • 2 Tbsp dill (fresh or frozen, chopped)
  • 2 Tbsp green onion (finely chopped, plus more to garnish)
  • 4 oz mozzarella cheese ((1 1/2 cups shredded))

🤖 Recipe Agent

How can I help with this recipe?