Cabbage and Pea Salad Recipe

This cabbage and pea salad is vibrant, crisp and fresh. You'll love the sweet pop of flavor from the peas and the easy zesty dressing.

⏱ 20 min 🔨 Prep 20min 📊 Easy 🍽 6 servings ⭐ 4.8 (46) 👁 7
Cabbage and Pea Salad Recipe

Ingredients

6 servings

Instructions

  1. Discard soft outer leaves of cabbage and thinly slice on a mandolin. Discard or eat the core. Transfer shredded cabbage to a large mixing bowl.
  2. Add sliced cucumbers, thawed peas and green onion and toss lightly to combine.
  3. Drizzle salad with 3 to 4 Tbsp oil, 2 Tbsp cider vinegar, 2 Tbsp white vinegar and toss to combine. Before serving, sprinkle with salt and pepper to taste (start with 1/2 tsp salt and 1/4 tsp black pepper and go up from there). You can also add more vinegar to taste if your cabbage was larger.

💰 Cost Estimate

Total Ingredients
$928.00
Per Serving
$155.00/serving
🏠 Savings
~$1856.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
1 medium -
english cucumber 1 $116.00
green onion or chives 1 bunch $50.00
sweet peas 2 cups $53.00
-4 Tbsp extra virgin olive oil or sunflower oil 3 $689.00
apple cider vinegar 2 tbsp $11.00
white vinegar 2 tbsp $9.00
Salt and black pepper to taste - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Cabbage and Pea Salad Recipe

Ingredients:
  • 1 medium (2 to 2 1/2 lb cabbage, super finely sliced)
  • 1 english cucumber (thinly sliced into half circles)
  • 1 bunch green onion or chives (chopped)
  • 2 cups sweet peas (thawed in cold water)
  • 3 -4 Tbsp extra virgin olive oil or sunflower oil
  • 2 Tbsp apple cider vinegar (or to taste)
  • 2 Tbsp white vinegar (or to taste)
  • Salt and black pepper to taste

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