Blueberry Pecan Baked Oatmeal

Blueberry baked oatmeal is a wholesome, do-ahead breakfast that’s as easy as it is delicious!

⏱ 60 min 🔨 Prep 15min 🔥 Cook 45min 📊 Medium 🍽 6 servings 👁 11
Blueberry Pecan Baked Oatmeal

Ingredients

6 servings

Instructions

  1. Preheat the oven to 350°F (175°C) and set an oven rack in the middle position. Grease an 8-inch or 2-quart (20-cm or 2-liter) baking dish with butter.
  2. In a medium bowl, combine the oats, brown sugar, ¼ cup (30 g) of the nuts, baking powder, cinnamon, nutmeg, and salt. Mix well.
  3. In another bowl, break up the eggs with a whisk; then whisk in the milk and vanilla until well combined. Add the milk mixture to the oat mixture, along with the melted butter.
  4. Scatter 2 cups (280 g) of the blueberries evenly over the bottom of the prepared baking dish. Pour the oatmeal mixture over top and spread evenly. Sprinkle the remaining nuts and blueberries on top. Bake for 45 to 55 minutes, until the pecans on top are a rich brown color and the oats are set. Let cool for at least 5 minutes, then serve warm or at room temperature with Greek yogurt, if desired.
Breakfast blueberry baked oatmealamerican

Nutrition per serving

331kcal

💰 Cost Estimate

Total Ingredients
$418.00
Per Serving
$70.00/serving
🏠 Savings
~$836.00 vs buying!
📋 Price Breakdown (69% ingredients detected)
IngredientAmountSubtotal
old-fashioned rolled oats 2 cups $156.00
0.6666666666666666 cup -
chopped pecans 1 cup -
baking powder 1 tsp $7.00
ground cinnamon 2 tsp $21.00
ground nutmeg 0.25 tsp $25.00
salt 0.5 tsp $1.00
eggs 2 large $65.00
milk 1.667 cups $18.00
vanilla extract 1 tsp $76.00
unsalted butter 3 tbsp $49.00
blueberries 2.5 cups -
Lightly sweetened Greek yogurt - -

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Blueberry Pecan Baked Oatmeal

Ingredients:
  • 2 cups old-fashioned rolled oats ((not instant))
  • 2/3 cup (packed) dark brown sugar
  • 1 cup chopped pecans, (divided)
  • 1 tsp baking powder
  • 2 tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • ½ tsp salt
  • 2 large eggs
  • 1⅔ cups milk
  • 1 tsp vanilla extract
  • 3 tbsp unsalted butter, (melted, plus more for greasing the dish)
  • 2½ cups blueberries, (divided)
  • Lightly sweetened Greek yogurt, (for serving (optional))

🤖 Recipe Agent

How can I help with this recipe?