Blueberry French Toast Casserole
This French Toast Casserole is made with bread in an easy custard mixture, tossed with blueberries and a sweet cream cheese mixture, then topped with a sweet streusel topping!
Ingredients
12 servings
Instructions
- Leave your bread out for a few hours or place it on a tray at 350˚F for about 8 minutes to slightly dry it out.
- In a medium bowl, combine cream cheese, sugar and lemon juice until fluffy.
- Grease a 9x13 inch baking dish. Layer half of the bread cubes in the pan. Top with cream cheese mixture & half the blueberries. Top with remaining bread and blueberries.
- In a bowl, stir together the eggs, milk, syrup, and lemon zest until well mixed. Pour over the bread cubes, cover with foil, and refrigerate overnight.
- Remove the casserole from the fridge about 45-60 minutes before baking. Preheat the oven to 350°F.
- Mix topping ingredients together in a small bowl. Sprinkle over casserole just before baking.
- Bake uncovered 45-55 minutes or until a knife inserted in the center comes out clean and is hot.
Nutrition per serving
Protein12g
Carbs40g
Fat16g
350kcal
12gProtein
40gCarbs
16gFat
💰 Cost Estimate
Total Ingredients
$1581.00
$1581.00
Per Serving
$132.00/serving
$132.00/serving
🏠 Savings
~$3162.00 vs buying!
~$3162.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| brioche bread | 12 slices | $370.00 |
| cream cheese | 8 oz | $337.00 |
| granulated sugar | 0.25 cup | $10.00 |
| fresh lemon juice | 1 tbsp | $10.00 |
| blueberries | 1.5 cups | - |
| eggs | 12 | $392.00 |
| milk | 2 cups | $21.00 |
| maple syrup | 0.333 cup | $207.00 |
| lemon zest | 1 tsp | $29.00 |
| oats | 0.5 cup | $93.00 |
| butter | 0.25 cup | $65.00 |
| all-purpose flour | 0.25 cup | $5.00 |
| brown sugar | 3 tbsp | $6.00 |
| granulated sugar | 3 tbsp | $7.00 |
| cinnamon | 1 tsp | $29.00 |
*Estimated market prices, may vary by region
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