Black Bean & Mango Salsa Cups

Name: Black Bean & Mango Salsa Cups
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 25 servings
Cuisine: Indonesian
Ingredients: 12 wonton wrappers; 1 can RO*TEL diced tomatoes and green chiles, drained; 1 (15 oz.) can black beans, drained; 1 can whole-kernel corn; 1 mango, peeled and diced; 1/2 cup chopped green onions; 1/2 tsp . ground cumin; 1 handful fresh cilantro, chopped

You’ll love this delicious and easy Black Bean & Mango Salsa Cups recipe! It’s ready to enjoy in 15 minutes or less!

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 25 servings 👁 8

Ingredients

25 servings

12 wonton wrappers
1 can RO*TEL diced tomatoes and green chiles, drained
1 (15 oz.) can black beans, drained
1 can whole-kernel corn
1 mango, peeled and diced
1/2 cup chopped green onions
1/2 tsp . ground cumin
1 handful fresh cilantro, chopped

Instructions

Preheat oven to 350 degrees. Make the wonton “cups” by gently pressing each wrapper down into a mini-baking cup, careful to be sure that the corners are folded out and not in. Bake for 7-10 minutes, or until the cups are firm and slightly golden.
Meanwhile, stir together all remaining salsa ingredients in a bowl until combined. Once the wonton cups are ready, spoon the salsa into each cup, and serve immediately.

💰 Cost Estimate

Total Ingredients
$338.00

Per Serving
$14.00/serving

🏠 Savings
~$676.00 vs buying!

📋 Price Breakdown (63% ingredients detected)

Ingredient	Amount	Subtotal
wonton wrappers	12	-
RO*TEL diced tomatoes and green chiles	1 can	$22.00
	1	-
whole-kernel corn	1 can	$40.00
mango	1	-
chopped green onions	0.5 cup	$65.00
. ground cumin	0.5 tsp	$13.00
handful fresh cilantro	1	$198.00