Berry Cheesecake Pops

Name: Berry Cheesecake Pops
Prep time: 10 min
Total time: 10 min
Yield: 10 servings
Cuisine: Indonesian
Ingredients: 1 (8-ounce) brick low-fat cream cheese; 1 cup Blue Diamond Almond Breeze Unsweetened Original Almondmilk; 1/4 cup honey; 1 tsp vanilla extract, store-bought or homemade; pinch of salt; 2 cups fresh berries, chopped then briefly rinsed in water; 0 oz raham cracker sheets, roughly chopped

These Berry Cheesecake Pops are quick and easy to prep, they’re chocked full of fresh berries and graham crackers, and they really do taste like cheesecake!

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 10 servings 👁 8

Ingredients

10 servings

1 (8-ounce) brick low-fat cream cheese
1 cup Blue Diamond Almond Breeze Unsweetened Original Almondmilk
1/4 cup honey
1 tsp vanilla extract, store-bought or homemade
pinch of salt
2 cups fresh berries, chopped then briefly rinsed in water
0 oz raham cracker sheets, roughly chopped

Instructions

Add cream cheese, almondmilk, honey, vanilla and salt to a blender. Puree until smooth.
Stir in the berries and graham crackers until combined.
Pour the mixture into ice pop molds. Then freeze until solid.
Serve frozen.

Desserts & Treats

💰 Cost Estimate

Total Ingredients
$567.00

Per Serving
$57.00/serving

🏠 Savings
~$1134.00 vs buying!

📋 Price Breakdown (57% ingredients detected)

Ingredient	Amount	Subtotal
	1	-
Blue Diamond Almond Breeze Unsweetened Original Almondmilk	1 cup	$25.00
honey	0.25 cup	$70.00
vanilla extract	1 tsp	$76.00
pinch of salt	-	-
fresh berries	2 cups	$396.00
raham cracker sheets	-	-