Baked Apple Cinnamon Oatmeal Cups
Using a few simple ingredients and 1 bowl, throw together these healthy apple cinnamon baked oatmeal cups. They're soft and moist inside with chewy tops and plenty of flavor. Make them ahead and enjoy all week long!
Ingredients
12 servings
Instructions
- Preheat oven to 350°F (177°C). Generously spray a 12-count muffin pan with nonstick spray. If using muffin liners, spray them with nonstick spray. The oatmeal cups stick to the liners a bit regardless, so I recommend skipping them.
- In a large bowl, whisk all of the ingredients together, except for the apples (and nuts and coarse sugar). Using a spoon or silicone spatula, fold in the apples and nuts (if using). Batter will be a little liquidy. Spoon batter evenly into muffin cups, making sure both the oats/apples and liquid are in each. Fill all the way to the top. See photo above. If desired, sprinkle the tops with coarse sugar.
- Bake for 28-30 minutes or until the edges are lightly browned and top appears set. If the tops are browning very quickly, tent a piece of aluminum foil over the muffin pan.
- Cool for 5-10 minutes before serving.
- Cover leftover oatmeal cups tightly and refrigerate for up to 1 week.
💰 Cost Estimate
Total Ingredients
$1408.00
$1408.00
Per Serving
$117.00/serving
$117.00/serving
🏠 Savings
~$2816.00 vs buying!
~$2816.00 vs buying!
📋 Price Breakdown (54% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| and 1/2 cups | 1 | $1078.00 |
| eggs* | 2 large | $65.00 |
| 0.5 cup | - | |
| 0.5 cup | - | |
| 3 cups | - | |
| baking powder | 1 tsp | $7.00 |
| and 1/2 teaspoons ground cinnamon | 1 | $208.00 |
| ground nutmeg | 0.25 tsp | $25.00 |
| pure vanilla extract | 0.5 tsp | $25.00 |
| salt | 0.25 tsp | - |
| heaping cup | 1 | - |
| optional | 2 cup | - |
| optional | - | - |
*Estimated market prices, may vary by region
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