Bacon Green Bean Casserole
Green Bean Casserole is rich, creamy, and made completely from scratch!
Ingredients
8 servings
Instructions
- Preheat oven to 375°F. Combine topping ingredients in a small bowl. Set aside.
- Add ½ teaspoon baking soda*(see note) to a large pot of water and bring to a boil. Cut beans in half and simmer 5-6 minutes or until tender-crisp. Drain well.
- Meanwhile in a large skillet cook bacon until crisp. Place bacon on paper towels to drain leaving the grease in the pan. Add 2 tablespoons butter and onion. Cook until softened, about 3-5 minutes.
- Add mushrooms, garlic, pepper, salt (or to taste), poultry seasoning, and thyme leaves. Cook until mushrooms have released their juices and are tender, about 5-7 minutes. Stir in flour and cook 1 minute more.
- Add the cream and chicken broth. Simmer 5 minutes or until thickened.
- Remove from heat and stir in parmesan cheese. Toss with drained green beans.
- Place in a 2qt baking dish, top with bacon and breadcrumb mixture and bake 25-30 minutes or until bubbly and bread crumbs are browned.
Nutrition per serving
Protein6g
Carbs12g
Fat14g
190kcal
6gProtein
12gCarbs
14gFat
💰 Cost Estimate
Total Ingredients
$2456.00
$2456.00
Per Serving
$307.00/serving
$307.00/serving
🏠 Savings
~$4912.00 vs buying!
~$4912.00 vs buying!
📋 Price Breakdown (95% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| green beans | 1.25 lbs | $68.00 |
| baking soda | 0.5 tsp | $1.00 |
| seasoned bread crumbs | 0.25 cup | $60.00 |
| melted butter | 2 tbsp | $33.00 |
| shredded Parmesan cheese | 2 tbsp | $33.00 |
| chopped fresh parsley | 0.5 tbsp | $15.00 |
| bacon | 2 slices | $264.00 |
| butter | 2 tbsp | $33.00 |
| onion | 0.5 small | $25.00 |
| mushrooms | 8 oz | $1054.00 |
| garlic | 2 cloves | $395.00 |
| black pepper | 0.25 tsp | $6.00 |
| ⅛ teaspoon salt | - | - |
| poultry seasoning | 0.25 tsp | $7.00 |
| sprigs fresh thyme | 3 | $264.00 |
| all-purpose flour | 2.5 tbsp | $3.00 |
| light cream | 1 cup | $100.00 |
| reduced sodium chicken broth | 0.75 cup | $30.00 |
| shredded Parmesan cheese | 0.25 cup | $65.00 |
*Estimated market prices, may vary by region
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