Avocado Bacon Orzo

Avocado Bacon Orzo with feta cheese served in an avocado peel! Perfect party food that's easy to prepare and super fun to eat.

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 4 servings 👁 6
Avocado Bacon Orzo

Ingredients

4 servings

Instructions

  1. Cook orzo according to directions on package. Add peas during the last few minutes of boiling time. Drain peas and pasta and return to pan.
  2. Slice avocados into cubes and use a spoon to scrape them out of the peel and into the orzo. Add garlic, crumbled bacon, salt, and pepper. Stir gently until mixed.
  3. Sprinkle each serving with feta cheese. Serve warm, room temperature, or cold in an avocado peel, if you want to be festive!

Nutrition per serving

472kcal

💰 Cost Estimate

Total Ingredients
$313.00
Per Serving
$78.00/serving
🏠 Savings
~$626.00 vs buying!
📋 Price Breakdown (43% ingredients detected)
IngredientAmountSubtotal
about 10 oz. orzo pasta - -
frozen peas 1 cup -
-3 avocados 2 $149.00
crumbled bacon 0.5 cup $156.00
. minced garlic 1 tsp $8.00
feta cheese crumbles - -
salt and pepper to taste - -

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Similar Ingredients

🍳

Avocado Bacon Orzo

Ingredients:
  • about 10 oz. orzo pasta
  • 1 cup frozen peas
  • 2 -3 avocados
  • 1/2 cup crumbled bacon
  • 1 tsp . minced garlic
  • feta cheese crumbles
  • salt and pepper to taste

🤖 Recipe Agent

How can I help with this recipe?