Apple Brown Betty
An Apple Brown Betty is a warm and comforting apple dessert that is full of fall flavors. The apples are coated in lemon juice with a brown sugar spiced crumble throughout that satisfies with every bite. If you don't like oats, this recipe is for you!
Ingredients
8 servings
Instructions
- Preheat oven to 375℉ and lightly grease a baking dish (I used a standard pie dish) with non stick spray, or butter.
- In a bowl pour your lemon juice over your apples and mix to coat well.
- In a food processor pulse your flour, sugar, brown sugar, cinnamon, nutmeg, allspice, cardamom, and salt until it’s well mixed.
- Start pulsing in your cubed butter about 1 tablespoon at a time until it is all incorporated. No chunks of butter should remain,
- In your baking dish, layer ½ of your apples on the bottom, ½ of your crumb mixture on the apples, then your remaining apples on top of the crumb mixture, and finally the last of your crumb mixture on top.
- Bake for 40-50 minutes, your apples should be tender and your crumbs will be crisp and golden brown.
Nutrition per serving
377kcal
💰 Cost Estimate
Total Ingredients
$517.00
$517.00
Per Serving
$65.00/serving
$65.00/serving
🏠 Savings
~$1034.00 vs buying!
~$1034.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| apples | 4 cups | $143.00 |
| lemon juice | 3 tbsp | $30.00 |
| all purpose flour | 1 cup | $28.00 |
| granulated sugar | 1 cup | $39.00 |
| brown sugar | 0.333 cup | $10.00 |
| ground cinnamon | 2 tsp | $21.00 |
| nutmeg | 0.5 tsp | $50.00 |
| allspice | 0.5 tsp | - |
| cardamom | 0.5 tsp | - |
| salt | 0.5 tsp | $1.00 |
| cold butter | 0.75 cup | $195.00 |
*Estimated market prices, may vary by region
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