Almond Butter Chocolate Chip Zucchini Bars

These Almond Butter Chocolate Chip Zucchini Bars are wholesome and perfect and just everything your summer needs! Made with oats, almond butter, zucchini, dates, and maple syrup. So many feel-good ingredients packed into one bar!

⏱ 40 min 🔨 Prep 10min 🔥 Cook 30min 📊 Medium 🍽 9 servings 👁 7
Almond Butter Chocolate Chip Zucchini Bars

Ingredients

9 servings

Instructions

  1. Preheat the oven to 350 degrees. Set aside about half of the zucchini and chocolate chips to stir in later. Blend everything else together until a smooth-ish batter comes together.
  2. Stir in chocolate chips and zucchini. Pour batter into a square baking dish (9×9 or similar). Bake for 30-40 minutes, until the top is golden brown and gently springs back when you press into it.
  3. For clean cuts, let it cool completely. (Or for hungry bellies, just get into it right warm out of the oven.) I like to store this in the refrigerator but you can serve warm or cold ALL DAY LONG! Snack, breakfast, dessert, all of it. ♡

Nutrition per serving

184kcal

💰 Cost Estimate

Total Ingredients
$526.00
Per Serving
$58.00/serving
🏠 Savings
~$1052.00 vs buying!
📋 Price Breakdown (60% ingredients detected)
IngredientAmountSubtotal
rolled oats 2 cups $156.00
+ 2 tablespoons olive oil 0.25 cup $83.00
almond butter 0.25 cup $65.00
maple syrup 0.25 cup $155.00
medjool dates 8 -
–2 zucchini 1 -
eggs 2 $65.00
baking soda 1 tsp $2.00
pinch of kosher salt - -
chocolate chips - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Almond Butter Chocolate Chip Zucchini Bars

Ingredients:
  • 2 cups rolled oats
  • 1/4 cup + 2 tablespoons olive oil
  • 1/4 cup almond butter
  • 1/4 cup maple syrup
  • 8 medjool dates, pitted
  • 1 –2 zucchini, grated and squeezed once (about 2 cups total, divided)
  • 2 eggs
  • 1 tsp baking soda
  • pinch of kosher salt
  • chocolate chips (optional, for topping)

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