Air Fryer Donuts
These yeasted air fryer donuts taste just like deep fried donuts and are way better than baked.
Ingredients
6 servings
Instructions
- Stir together the milk, melted butter, egg, and yeast in the bowl of a stand mixer. Add the flour, sugar, and salt and stir until a shaggy dough comes together.
- Knead on high for 3-5 minutes or until the dough is smooth and incorporated. Alternatively, mix and knead by hand for about 10 minutes.
- Gather the dough into a ball and place in a lightly oiled bowl and cover. Let rise for 2 hours, or until doubled.
- Tip the dough out onto a lightly floured work surface and roll to about 1 inch thick. Cut into doughnuts, gathering the excess dough and cutting into doughnuts (or donut holes).
- Place the doughnuts on a parchment paper lined baking sheet and brush with melted butter. Let rise for 45 minutes, or until doubled and puffy.
- While the doughnuts are rising, make the glaze by mixing together the melted butter, milk, vanilla, and powdered sugar until smooth.
- Preheat your air fryer to 350°F. Gently oil the basket and place the doughnuts, slightly spaced out, into the basket. Air fry for 3 minutes. They should will be golden brown and puffy.
- Glaze the donuts immediately and enjoy!
Nutrition per serving
135kcal
💰 Cost Estimate
Total Ingredients
$213.00
$213.00
Per Serving
$36.00/serving
$36.00/serving
🏠 Savings
~$426.00 vs buying!
~$426.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| milk | 60 g | $6.00 |
| butter | 20 g | $22.00 |
| egg | 27 g | $15.00 |
| active dry yeast | 3.5 g | - |
| all purpose flour | 140 g | $17.00 |
| sugar | 20 g | $1.00 |
| salt | 1.5 g | - |
| powdered sugar | 1 cup | $30.00 |
| butter | 5 tbsp | $82.00 |
| milk | 1.5 tbsp | $2.00 |
| vanilla extract | 0.5 tsp | $38.00 |
*Estimated market prices, may vary by region
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