The Best Scrambled Eggs Recipe
Learn how to cook perfect scrambled eggs that are soft, fluffy, and satisfying. This 5-minute method is simple but golden and makes the absolute best scrambled eggs.
Ingredients
2 servings
Instructions
- In a medium mixing bowl, add eggs, milk, and salt, and beat together with a fork until eggs are very well blended.
- Place a large non-stick skillet over medium/low heat. Melt in butter. Once butter is foaming, add well-beaten eggs. Let eggs sit for a moment until you see them starting to cook at the edges and bottom.
- Use a silicone spatula to pull the cooked eggs toward the middle, letting the liquid eggs take the place of the cooked eggs and working around the skillet as you go.
Nutrition per serving
Protein12g
Carbs1g
Fat14g
183kcal
12gProtein
1gCarbs
14gFat
💰 Cost Estimate
Total Ingredients
$150.00
$150.00
Per Serving
$75.00/serving
$75.00/serving
🏠 Savings
~$300.00 vs buying!
~$300.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| eggs | 4 large | $131.00 |
| milk | 2 tbsp | $3.00 |
| fine sea salt | 0.125 tsp | - |
| unsalted butter | 1 tbsp | $16.00 |
| chives | 2 tsp | - |
| freshly ground black pepper | - | - |
*Estimated market prices, may vary by region
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