Sausage Balls

Savory, cheesy sausage balls are baked to golden perfection. Perfect for parties, brunch, or snacking!

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 48 servings 👁 6
Sausage Balls

Ingredients

48 servings

Instructions

  1. Preheat the oven to 350°F. Line a rimmed baking sheet with parchment paper.
  2. In a medium bowl, combine biscuit mix, cheese, and ground sausage. Mix thoroughly until the mixture holds together, adding up to ¼ cup of milk as needed.
  3. Using a small cookie scoop or spoon, scoop 1 tablespoon of sausage and roll it into a ball. Place on the prepared baking sheet. Repeat with remaining sausage mixture.
  4. Bake the sausage balls for 20-25 minutes until golden brown.

Nutrition per serving

89kcal

💰 Cost Estimate

Total Ingredients
$176.00
Per Serving
$4.00/serving
🏠 Savings
~$352.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
biscuit mix 2 cups -
shredded sharp cheddar cheese 1 lb $110.00
ground pork sausage 1 lb $66.00
up to ¼ cup milk - -

*Estimated market prices, may vary by region

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Similar Ingredients

🍳

Sausage Balls

Ingredients:
  • 2 cups biscuit mix (such as Bisquick)
  • 1 lb shredded sharp cheddar cheese
  • 1 lb ground pork sausage (or Italian sausage)
  • up to ¼ cup milk (as needed)

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