Pepperoni Roll Up
These Pepperoni Rolls are a fun twist on everyone's favorite. Serve warm with marinara sauce for a delicious snack, lunch, or appetizer!

Ingredients
6 servings
Instructions
- Thaw the bread dough according to package directions.
- Preheat the oven to 350°F and line a baking sheet with parchment. Roll dough out into a 12x12 square.
- Roll dough out into a 12x12 square.
- Lay pepperoni over the dough, slightly overlapping the pieces. Sprinkle with ¼ teaspoon of Italian seasoning.
- Top with mozzarella and parmesan cheese. Roll up and place seam side down on a baking sheet.
- Combine the topping ingredient in a small bowl and brush over the loaf.
- Bake 40-50 minutes or until golden. Serve warm with marinara sauce for dipping.
Nutrition per serving
Protein14g
Carbs37g
Fat14g
342kcal
14gProtein
37gCarbs
14gFat
💰 Cost Estimate
Total Ingredients
$7500.00
$7500.00
Per Serving
$1250.00/serving
$1250.00/serving
🏠 Savings
~$15000.00 vs buying!
~$15000.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| frozen bread dough | 1 lb | $31.00 |
| pepperoni slices | 16 slices | $7065.00 |
| Italian seasoning | 1 tsp | $30.00 |
| shredded mozzarella cheese | 1.5 cups | $165.00 |
| shredded Parmesan cheese | 0.25 cup | $65.00 |
| melted butter | 1 tbsp | $16.00 |
| shredded Parmesan cheese | 0.5 tbsp | $8.00 |
| ⅛ teaspoon garlic powder | - | - |
| marinara sauce | 0.5 cup | $120.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...