Peppermint Bark Pretzels
These peppermint bark pretzels are an easy, 4-ingredient holiday treat that double as a sweet edible gift!
Ingredients
60 servings
Instructions
- Prepare a large cookie sheet by lining with wax paper. Cover your prep surface with wax paper as well to catch any spills and for easy clean-up.
- Melt dark chocolate melting wafers in a medium-sized bowl according to package instructions.
- Likewise, prepare white chocolate melting wafers.
- Drop a handful of pretzels into melted dark chocolate.
- Lift pretzels out of the chocolate one at a time, using a fork and tap against the side of the bowl to shake off excess chocolate.
- Slide onto prepared baking baking sheet & drizzle pretzels with white chocolate.
- Immediately sprinkle with crushed candy canes (don't wait too long, or the chocolate will harden and the candy cane pieces won't stick!).
- Repeat until all pretzels have been dipped, drizzled and sprinkled.
- Allow to harden before serving (about 10 minutes).
Nutrition per serving
17kcal
💰 Cost Estimate
Total Ingredients
$1938.00
$1938.00
Per Serving
$32.00/serving
$32.00/serving
🏠 Savings
~$3876.00 vs buying!
~$3876.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| to 72 small pretzels | 60 | $711.00 |
| dark chocolate melting wafers | 10 oz | $1174.00 |
| white chocolate melting wafers | 0.75 cup | $35.00 |
| crushed candy canes | 0.333 cup | $18.00 |
*Estimated market prices, may vary by region
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