Parmesan Panko Baked Zucchini with Marinara
Ingredients
4 servings
Instructions
- Preheat oven to 425 degrees. Grease a large baking sheet or line with a silpat mat. Slice the zucchini and pat it dry. Combine the crumbs, cheese and seasoning in a small bowl. Sprinkle the zucchini with salt and pepper and then dip in the egg mixture. Press the egg-dipped zucchini into the dry crumbs on all sides, until the zucchini is completely covered in crumbs. Set the breaded zucchini sticks on the baking sheet, skin side down.
- Bake for 20-25 minutes, until the sticks turn golden brown.
💰 Cost Estimate
Total Ingredients
$394.00
$394.00
Per Serving
$99.00/serving
$99.00/serving
🏠 Savings
~$788.00 vs buying!
~$788.00 vs buying!
📋 Price Breakdown (57% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| zucchini | 2 large | - |
| egg | 1 | $55.00 |
| panko crumbs | 0.5 cup | $120.00 |
| Parmesan | 0.5 cup | $130.00 |
| Italian seasoning | 1 tbsp | $89.00 |
| kosher salt and fresh cracked pepper to taste | - | - |
| Marinara sauce | - | - |
*Estimated market prices, may vary by region
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