Onion, Bacon and Spinach Frittata
This one is sure to become a family favorite!
Ingredients
2 servings
Instructions
- Preheat oven to 450℉.
- Cook the chopped bacon in a large nonstick skillet over medium heat until crisp.
- In large bowl, combine bacon, pepper, nutmeg, egg whites and egg. Stir well and set aside.
- Add onion to the skillet; cover and cook over medium heat 5 minutes or until crisp tender, stirring occasionally. Add water and sugar. Sauté 5 minutes or until onion is tender and golden brown. Add spinach; cover and cook 2 minutes, or until spinach wilts. Gently stir in egg mixture and spread evenly in bottom of skillet. Cook over low heat 5 minutes or until almost set.
- Wrap handle of skillet with foil; place skillet in the oven, and bake for 5 minutes or until set. Sprinkle with mozzarella and bake one more minute.
Nutrition per serving
249kcal
💰 Cost Estimate
Total Ingredients
$1747.00
$1747.00
Per Serving
$874.00/serving
$874.00/serving
🏠 Savings
~$3494.00 vs buying!
~$3494.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| turkey bacon or regular center-cut bacon | 2 slices | $264.00 |
| freshly ground black pepper | 0.25 tsp | $6.00 |
| nutmeg | 0.25 tsp | $25.00 |
| egg whites | 5 large | $275.00 |
| egg | 1 large | $55.00 |
| sweet Vidalia onions | 1.5 cups | $74.00 |
| water | 2 tbsp | - |
| granulated white sugar | 0.25 tsp | - |
| torn fresh spinach | 4 cups | $983.00 |
| shredded mozzarella cheese | 0.25 cup | $65.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...