Scotcheroo modern

The classic chocolate covered peanut butter rice krispie bars, but with minimal refined sugar thanks to a few modern swaps. It's a peanut butter meets chocolate situation, so obviously, your people will love you.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 16 servings 👁 5
Scotcheroo modern

Ingredients

16 servings

Instructions

  1. Melt brown rice syrup, peanut butter, and maple syrup in a large pot until a smooth mixture forms. Add a pinch of sea salt and stir in the brown rice krispies. Remove from heat and press into a 9×13 pan.
  2. Melt chocolate chips gently and slowly (preferably in a double boiler, or, in my case, a random stainless steel bowl fitted inside a pot of simmering water, but microwave or regular saucepan works, too). Pour chocolate over the rice krispie mixture and sprinkle again – !! – with sea salt because you don’t want to hate your life. Rest at room temperature until chocolate is set and watch them disappear.

Nutrition per serving

454kcal

💰 Cost Estimate

Total Ingredients
$557.00
Per Serving
$35.00/serving
🏠 Savings
~$1114.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
IngredientAmountSubtotal
brown rice syrup <- order on Amazon because you’re a queen and Amazon is life 1 cup $47.00
peanut butter 1 cup $120.00
real maple syrup 0.25 cup $155.00
brown rice krispies 6 cups $118.00
-ounce bag of dark chocolate chips 1 $117.00
a generous pinch of flaked sea salt <- again - -

*Estimated market prices, may vary by region

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🍳

Scotcheroo modern

Ingredients:
  • 1 cup brown rice syrup <- order on Amazon because you’re a queen and Amazon is life
  • 1 cup peanut butter
  • 1/4 cup real maple syrup
  • 6 cups brown rice krispies
  • 1 24 -ounce bag of dark chocolate chips
  • a generous pinch of flaked sea salt <- again, may I suggest Amazon

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