Salad Bunga Matahari Wastafel Dapur

Kitchen Sink Sunflower Salad - featuring a veggie rainbow of brussels sprouts, sweet potato, beans, cucumber, and kale, and then drenched in this creamy, clean-eating sunflower dressing! YUM.

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 4 servings 👁 6
Salad Bunga Matahari Wastafel Dapur

Ingredients

4 servings

Instructions

  1. Whisk the dressing up in a small bowl, or run it through the food processor until smooth.
  2. Chop everything up.
  3. Season the sweet potatoes and brussels sprouts. Drizzle with a tiny bit of oil and roast at 425 degrees until nice and brown.
  4. Toss it all together! YESSSSS PLEASE!

Nutrition per serving

339kcal

💰 Cost Estimate

Total Ingredients
$1577.00
Per Serving
$394.00/serving
🏠 Savings
~$3154.00 vs buying!
📋 Price Breakdown (47% ingredients detected)
IngredientAmountSubtotal
sunflower seed butter 2 tbsp $33.00
plain yogurt 4 tbsp $164.00
pinch of garlic powder - -
-2 teaspoons of curry powder 1 $469.00
-2 teaspoons cumin 1 $713.00
freshly ground pepper - -
salt - -
water to thin it out to taste - -
sweet potato 1 $26.00
brussel sprouts 10 -
kale 2 cups -
cucumber 1 $116.00
black beans 1 cup $56.00
protein of choice - -
sunflower seeds 0.5 cup -

*Estimated market prices, may vary by region

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🍳

Salad Bunga Matahari Wastafel Dapur

Ingredients:
  • 2 tbsp sunflower seed butter
  • 4 tbsp plain yogurt
  • pinch of garlic powder
  • 1 -2 teaspoons of curry powder
  • 1 -2 teaspoons cumin
  • freshly ground pepper
  • salt
  • water to thin it out to taste
  • 1 sweet potato
  • 10 brussel sprouts
  • 2 cups kale
  • 1 cucumber
  • 1 cup black beans (or any beans)
  • protein of choice  (we used two crumbled veggie burgers )
  • 1/2 cup sunflower seeds

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