French Toast Roll Ups
French toast roll-ups have the flavor of french toast but are super easy to eat and fun for little hands!
Ingredients
16 servings
Instructions
- Place piece of bread on a cutting board and trim your crusts. With a rolling pin flatten each piece of bread.
- At one end of your bread place your filling (just a small strip) and roll up.
- In a shallow dish combine sugar and cinnamon. Mix well. In a second shallow dish whisk together eggs and milk. Dip the bread roll in the egg mixture.
- Heat a pan over low-medium heat, melt butter to coat pan. Place rolls in the pan, seam side down.
- Cook until golden brown turning to brown all sides.
- Remove the rolls one at a time from pan and roll to coat in cinnamon sugar mixture.
Nutrition per serving
Protein3g
Carbs16g
Fat1g
92kcal
3gProtein
16gCarbs
1gFat
💰 Cost Estimate
Total Ingredients
$606.00
$606.00
Per Serving
$38.00/serving
$38.00/serving
🏠 Savings
~$1212.00 vs buying!
~$1212.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| white bread | 16 slices | $493.00 |
| eggs | 2 | $65.00 |
| milk | 4 tbsp | $6.00 |
| granulated sugar | 0.333 cup | $13.00 |
| cinnamon | 1 tsp | $29.00 |
| filling of your choice | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...