Easy Cheesy Potatoes

Name: Easy Cheesy Potatoes
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 3 lbs potatoes (or 30 ounces country style hash browns, thawed); ¼ cup melted butter; 1 cup sour cream; 10.5 oz condensed cream of chicken soup (or cheddar cheese soup, 1 can); ¼ cup sliced green onions (or 1 teaspoon onion powder); 2 cups shredded cheddar cheese (divided)

This cheesy potatoes recipe is easy to make and has lots of creamy cheesy sauce!

⏱ 60 min 🔨 Prep 15min 🔥 Cook 45min 📊 Medium 🍽 8 servings ⭐ 5.0 (479) 👁 6

Ingredients

8 servings

3 lbs potatoes (or 30 ounces country style hash browns, thawed)
¼ cup melted butter
1 cup sour cream
10.5 oz condensed cream of chicken soup (or cheddar cheese soup, 1 can)
¼ cup sliced green onions (or 1 teaspoon onion powder)
2 cups shredded cheddar cheese (divided)

Instructions

Preheat oven to 375˚F and grease a 9x13 inch baking dish.
If using baking potatoes or russets, peel the potatoes. Cut into ½-inch pieces.
Add the potatoes to a medium saucepan and fill with cold salted water 1-inch above the potatoes. Bring to a boil and gently boil for 12 to 14 minutes or until fork tender. Drain and cool slightly.
In a medium bowl, whisk together melted butter, sour cream, condensed soup, and green onion. Add 1 ½ cups cheese and the slightly cooled potatoes.
Transfer the warm potato mixture to the prepared baking dish.
Top with the remaining ½ cup of cheese and bake for 28 to 30 minutes or until browned and bubbly.

Nutrition per serving

Protein13g

Carbs25g

Fat23g

348kcal

13gProtein

25gCarbs

23gFat

💰 Cost Estimate

Total Ingredients
$1392.00

Per Serving
$174.00/serving

🏠 Savings
~$2784.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
potatoes	3 lbs	$53.00
melted butter	0.25 cup	$65.00
sour cream	1 cup	$100.00
condensed cream of chicken soup	10.5 oz	$923.00
sliced green onions	0.25 cup	$32.00
shredded cheddar cheese	2 cups	$219.00