Tostones Asin Renyah
Crispy Salted Tostones - super easy recipe for golden brown bites of perfection with just one ingredient: PLANTAINS! video demo in the post.
Ingredients
6 servings
Instructions
- Peel the plantains by making a vertical cut through the skin and peeling it back with your hands or the edge of a spoon (see video).
- Cut the plantains into 1-inch thick pieces. Heat a layer of oil in a heavy bottomed pan (see video to eyeball the amount).
- Fry the plantains in batches. When the plantains are starting to turn light golden brown, remove from the oil and transfer to a plate lined with paper towels. Smash each piece with the back of a wooden spoon – this gives you a flatter shape with rougher edges. Return to the frying pan and fry for an additional 4-5 minutes or until golden brown and crispy. Transfer back to a paper towel lined plate to drain excess oil.
- Sprinkle with sea salt and serve immediately, dipped in some kind of yummy sauce.
Nutrition per serving
229kcal
💰 Cost Estimate
Total Ingredients
$82.00
$82.00
Per Serving
$14.00/serving
$14.00/serving
🏠 Savings
~$164.00 vs buying!
~$164.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| reen plantains | 3 g | $2.00 |
| -2 cups vegetable oil | 1 | $80.00 |
| sea salt to taste | - | - |
| Magic Green Sauce for dipping | - | - |
*Estimated market prices, may vary by region
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