Couscous Recipe
Best couscous recipe for how to cook couscous on the stove! Make a quick and easy alternative to rice or pasta.
Ingredients
3 servings
Instructions
- In a medium pot, bring the water or broth to a boil. Once it’s boiling, if you're using olive oil or butter or salt, add now.
- Add the couscous to the boiling water. Stir to make sure it's evenly distributed.
- Immediately remove pot from heat and cover tightly with a lid. Let sit off the heat, covered, for 5-10 minutes, until the couscous has absorbed all of the liquid.
- With a fork, fluff up the couscous to separate the grains.
Nutrition per serving
258kcal
💰 Cost Estimate
Total Ingredients
$29.00
$29.00
Per Serving
$10.00/serving
$10.00/serving
🏠 Savings
~$58.00 vs buying!
~$58.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| couscous | 1 cup | - |
| water or vegetable or chicken broth | 0.5 cups | $8.00 |
| olive oil or butter | 1 tbsp | $21.00 |
| Pinch kosher salt | - | - |
*Estimated market prices, may vary by region
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