Bourbon Cherry Crisp
This buttery bourbon cherry crisp combines sweet bourbon infused dark cherries with brown sugar cinnamon oatmeal streusel. Toasted almonds add a little crunch while vanilla ice cream adds a lovely contrast to the warm cherry filling.
Ingredients
8 servings
Instructions
- Preheat oven to 350°F (177°C). Lightly grease a 9-inch round or 9-inch square baking dish (or similar size).
- Mix all of the filling ingredients together in a large bowl, then spread into the baking dish.
- Whisk the brown sugar, flour, and cinnamon together in a medium bowl. Cut in the butter using a pastry cutter or fork until the mixture is crumbly. See photo above for a visual. Fold in the oats and almonds. Sprinkle evenly over filling.
- Bake for 40-45 minutes until the topping is golden brown and the fruit juices are bubbling around the edges. Remove from the oven, place on a wire rack, and allow to cool for a few minutes before serving warm. You can also serve room temperature or cold.
- Cover leftovers and store in the refrigerator for up to 5 days.
💰 Cost Estimate
Total Ingredients
$30.00
$30.00
Per Serving
$4.00/serving
$4.00/serving
🏠 Savings
~$60.00 vs buying!
~$60.00 vs buying!
📋 Price Breakdown (18% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| halved pitted cherries* | 5 cups | - |
| 0.5 cup | - | |
| 3 tbsp | - | |
| -3 Tablespoons | 2 | - |
| pure vanilla extract | 0.5 tsp | $25.00 |
| 0.5 cup | - | |
| 6 tbsp | - | |
| ground cinnamon | 0.5 tsp | $5.00 |
| 6 tbsp | - | |
| 0.6666666666666666 cup | - | |
| optional | - | - |
*Estimated market prices, may vary by region
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