Berry Almond Crisp
This Berry Almond Crisp recipe is simple to make, it’s naturally sweetened with fruit and honey, and topped with a (naturally gluten-free) delicious almond and oatmeal crisp.
Ingredients
6 servings
Instructions
- Stir all ingredients together until combined, mixing them together with your fingers if needed. Set aside.
- Preheat oven to 350 degrees F. Prepare the almond topping (see above).
- Pour the berries into an 8 x 8-inch (or 9 x 9-inch) baking dish. Sprinkle evenly with cornstarch and lemon juice (and almond extract, if using), and toss until evenly combined. Sprinkle the oat crisp mixture evenly on top of the berries.
- Bake for 35-40 minutes, or until the topping is crisp and golden and the fruit is bubbling. Serve immediately. Or let the crisp cool to room temperature, then cover and refrigerate for up to 3 days.
💰 Cost Estimate
Total Ingredients
$1438.00
$1438.00
Per Serving
$240.00/serving
$240.00/serving
🏠 Savings
~$2876.00 vs buying!
~$2876.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| old-fashioned oats | 1 cup | $185.00 |
| almond meal or all-purpose flour | 0.5 cup | $9.00 |
| chopped Blue Diamond Oven Roasted Sea Salt Almonds | 0.3333333333333333 cup | $162.00 |
| honey or maple syrup | 0.25 cup | $155.00 |
| melted coconut oil | 3 tbsp | $49.00 |
| ground cinnamon | 0.25 tsp | $3.00 |
| salt | 0.25 tsp | - |
| -6 cups fresh berries | 5 | $439.00 |
| cornstarch | 2 tbsp | $15.00 |
| freshly-squeezed lemon juice | 1 tbsp | $10.00 |
| optional | - | - |
| batch almond topping | 1 | $411.00 |
*Estimated market prices, may vary by region
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