Banana Popsicles
Creamy chocolate covered Banana Popsicles with hint of peanut butter and vanilla make these pops the best snack to cool down!

Ingredients
6 servings
Instructions
- Place bananas into a food processor bowl or blender, along with the peanut butter, yogurt, milk, 1 tablespoon of honey and vanilla. Puree or blend, while stopping every now and then to scrape the sides down with a plastic spatula, until smooth. (If mixture is too thick, add a little more milk to get it mixing.) Taste test and add more honey, if needed, to suit your tastes,
- Divide the mixture into popsicle molds, tap molds on a kitchen bench to reduce air pockets and insert popsicle sticks. Freeze until frozen solid, (about 4-5 hours).
- When ready to serve, place molds under warm running water for 3-5 seconds to remove popsicles with ease.
- Dip into the melted chocolate and coat with crushed peanuts (optional).
Nutrition per serving
313kcal
💰 Cost Estimate
Total Ingredients
$485.00
$485.00
Per Serving
$81.00/serving
$81.00/serving
🏠 Savings
~$970.00 vs buying!
~$970.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| ripe bananas | 2 | - |
| smooth peanut butter | 0.25 cup | $30.00 |
| plain yogurt | 0.5 cups | $136.00 |
| milk | 0.25 cup | $6.00 |
| -2 tablespoons honey | 1 | $117.00 |
| pure vanilla extract | 2 tsp | $102.00 |
| Magic Shell | 0.5 cup | - |
| crushed peanuts | 0.5 cup | $94.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...