Apricot-Rum Glazed Spiral Ham

Apricot-Rum Glazed Spiral Ham is perfect for the Holidays, and easy since the ham is already cooked you're basically just heating it up and adding your own glaze.

⏱ 120 min 🔨 Prep 5min 🔥 Cook 120min 📊 Hard 👁 6
Apricot-Rum Glazed Spiral Ham

Ingredients

4 servings

Instructions

  1. Preheat the oven to 325F.
  2. Place the ham on a rack in a roasting pan with 1 cup water and bake on the lower rack for 1 hour.
  3. While ham bakes make the glaze by combining the preserves and rum in a small saucepan, cook medium heat and whisk until it gets bubbly, about 5 to 8 minutes.
  4. After an hour, remove the ham from the oven and brush with the glaze. Return the ham to the oven and cook about another 50 to 60 minutes.

Nutrition per serving

145kcal

💰 Cost Estimate

Total Ingredients
$1025.00
Per Serving
$256.00/serving
🏠 Savings
~$2050.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
to 8 pounds Hickory smoked fully cooked spiral cut ham 1 $980.00
apricot preserves 3 tbsp -
dark rum 3 tbsp $45.00

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

🍳

Apricot-Rum Glazed Spiral Ham

Ingredients:
  • 1 6 to 8 pounds Hickory smoked fully cooked spiral cut ham
  • 3 tbsp apricot preserves
  • 3 tbsp dark rum

🤖 Recipe Agent

How can I help with this recipe?