Apple Hand Pies
Apple Hand Pies are a flaky hand-held dessert, full of warm Autumn spices!
Ingredients
10 servings
Instructions
- Preheat oven to 425°F.
- Chop apple pie filling into small pieces and mix with cinnamon. Beat the egg with milk until combined.
- Roll out the pie dough to ⅛" thick and using a 4-inch circle cutter, cut out 10 circles.
- Add 1 ½ tablespoons of the apple pie filling to each circle.
- Brush egg wash around the edges and fold over the dough making a half circle. Use a fork to crimp the edges firmly together. Make two slits on the top of the pie.
- Brush with the remaining egg wash and bake for 12 minutes.
Nutrition per serving
Protein3g
Carbs38g
Fat12g
269kcal
3gProtein
38gCarbs
12gFat
💰 Cost Estimate
Total Ingredients
$893.00
$893.00
Per Serving
$89.00/serving
$89.00/serving
🏠 Savings
~$1786.00 vs buying!
~$1786.00 vs buying!
📋 Price Breakdown (80% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| apple pie filling | 21 oz | $750.00 |
| cinnamon | 1 tbsp | $87.00 |
| double pie crust | 1 package | - |
| egg | 1 | $55.00 |
| milk | 1 tsp | $1.00 |
*Estimated market prices, may vary by region
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