5 Ingredient Crockpot Chocolate Bars.
There isn't a better festive chocolate dessert bar than these simple, sumptuous treat

Ingredients
24 servings
Instructions
- Sprinkle the pumpkin seeds in the bottom of your crockpot. Add the pretzels, chocolate chips, and butterscotch chips. Dollop the peanut butter over top. Cover and cook on low for 3 hours, do not stir during coking.
- Line a jelly roll pan or 9x13 inch baking dish with parchment paper.
- After 2 1/2-3 hours, stir everything together until there are no streaks. Don't worry if some of the butterscotch chips are not melting into the chocolate.
- Spoon the candy out into the prepared pan and spread in an even layer. Tap the pan against the counter a few time to release any air pockets. Chill in the fridge until firm, about 30 minutes. Cut into bars and keep stored in a cool place or in the fridge.
Nutrition per serving
Protein6g
Carbs36g
Fat21g
318kcal
6gProtein
36gCarbs
21gFat
💰 Cost Estimate
Total Ingredients
$1261.00
$1261.00
Per Serving
$53.00/serving
$53.00/serving
🏠 Savings
~$2522.00 vs buying!
~$2522.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| raw pumpkin seeds or roasted pumpkin seeds | 2 cups | $484.00 |
| lightly crushed pretzels | 2 cups | $45.00 |
| semi-sweet chocolate chips | 5 cups | $587.00 |
| butterscotch chips | 0.5 cups | $55.00 |
| creamy peanut butter | 0.75 cup | $90.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe






Comments
Loading comments...